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Cab's Wine Bar Bistro

630-942-9463

Listing Manager: Luis Ayllon

Cab's Wine Bar Bistro is owned and operated by husband/wife team Chef Luis and Lisa Ayllon (manager). A casual and friendly atmosphere, Cab's offers new American cuisine, specializing in seafood and unique sauces. Tastings and suggested wine pairings are also offered, and patrons can purchase bottles of wine to go. Enjoy live music while you dine on Thursday evenings. 

  • Hours: Mon.-Thurs. 5-10:00pm Fri-Sat. 5-10:30pm Sun. 5-9:00pm
  • Handicap Accessible: Yes
  • Payments accepted: American Express, Cash, Debit Card, Discover, MasterCard, Visa
  • Products: Wine, seafood, game, specialty sauces, mediterranean pasta, lamb, pork
  • General services: Eat-in, Phone orders, Take-out
  • Menu link: cabsbistro.​com/​menus.​htm
  • ATM: No
  • Parking: On-street: free
  • Private events: Yes
  • Cuisine: American, Seafood
  • Price level: $$
  • Reservations: Accepted
  • Executive chef: Luis Ayllon
  • Number of tables: 26
  • Features: Dinner, Group-friendly, Live Entertainment, Private Parties
  • Atmosphere: Elegant, Quiet
  • Dress code: Casual
  • Tastings: Yes
  • Beer Types: Domestic, Imported

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